Search results for: Cooks, Fast Food
Region: Statewide
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Butchers and Meat Cutters | No formal educational credential |
$16.83
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$35,002
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0.5%
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198
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Details | ||||||||||||
Career/Technical Education Teachers, Postsecondary | Bachelor's degree |
$23.83
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$49,564
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2.7%
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130
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Details | ||||||||||||
Cashiers | No formal educational credential |
$11.98
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$24,916
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0.5%
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4,672
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Details | ||||||||||||
Chemistry Teachers, Postsecondary | Doctoral or professional degree |
-
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$85,600
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1.3%
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14
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Details | ||||||||||||
Chemists | Bachelor's degree |
$34.52
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$71,807
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0.9%
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49
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Details | ||||||||||||
Computer Numerically Controlled Tool Operators | High school diploma or equivalent |
$20.18
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$41,970
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1.9%
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82
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Details | ||||||||||||
Cooks, Restaurant | No formal educational credential |
$12.90
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$26,834
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1.6%
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1,657
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Details | ||||||||||||
Demonstrators and Product Promoters | No formal educational credential |
$12.90
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$26,837
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0.9%
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155
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Details | ||||||||||||
Designers, All Other | Bachelor's degree |
-
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-
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0.7%
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4
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Details | ||||||||||||
Editors | Bachelor's degree |
$23.93
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$49,775
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0%
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83
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Details | ||||||||||||
Results of search: 92
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*Demand is solely determined by the number of annual job openings. The number of openings are divided into thirds to define High (top third; greatest number of annual openings), Average (middle third), and Low (bottom third; least number of annual openings) Demand.
All occupation codes and titles including military occupations are updated annually.
Page sources: Bureau of Labor Statistics; Idaho Department of Labor; O*Net