Search results for: Cooks, Fast Food
Region: Statewide
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| Lodging Managers | High school diploma or equivalent |
$38.65
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$80,400
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21%
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36
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Details | ||||||||||||
| Food Scientists and Technologists | Bachelor's degree |
$33.27
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$69,210
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16.7%
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8
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Details | ||||||||||||
| Dietitians and Nutritionists | Bachelor's degree |
$32.45
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$67,490
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17.8%
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36
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Details | ||||||||||||
| Dietetic Technicians | Associate degree |
$16.17
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$33,630
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18.3%
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11
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Details | ||||||||||||
| Bookkeeping, Accounting, and Auditing Clerks | Postsecondary non-degree |
$23.47
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$48,820
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4.5%
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1,334
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Details | ||||||||||||
| Order Clerks | Postsecondary non-degree |
$21.61
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$44,940
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-8.3%
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99
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Details | ||||||||||||
| Farmworkers and Laborers, Crop, Nursery, and Greenhouse | No formal educational credential |
$16.47
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$34,260
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7.3%
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409
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Details | ||||||||||||
| Agricultural Workers, All Other | No formal educational credential |
$20.38
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$42,390
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8.2%
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148
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Details | ||||||||||||
| Cashiers | No formal educational credential |
$14.83
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$30,840
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2.4%
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4,459
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Details | ||||||||||||
| Butchers and Meat Cutters | No formal educational credential |
$19.48
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$40,520
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11.1%
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94
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Details | ||||||||||||
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Results of search: 79
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*Demand is solely determined by the number of annual job openings. The number of openings are divided into thirds to define High (top third; greatest number of annual openings), Average (middle third), and Low (bottom third; least number of annual openings) Demand.
All occupation codes and titles including military occupations are updated annually.
Page sources: Bureau of Labor Statistics; Idaho Department of Labor; O*Net