Search results for: Cooks, Fast Food
Region: Statewide
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| Fast Food and Counter Workers | No formal educational credential |
$10.34
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$21,507
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1.5%
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4,595
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Details | ||||||||||||
| First-Line Supervisors of Food Preparation and Serving Workers | High school diploma or equivalent |
$15.40
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$32,022
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1.5%
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1,076
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Details | ||||||||||||
| First-Line Supervisors of Office and Administrative Support Workers | High school diploma or equivalent |
$25.97
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$54,019
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1.2%
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1,453
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Details | ||||||||||||
| First-Line Supervisors of Production and Operating Workers | High school diploma or equivalent |
$30.02
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$62,444
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1.5%
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649
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Details | ||||||||||||
| Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders | No formal educational credential |
-
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-
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0.9%
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52
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Details | ||||||||||||
| Food Batchmakers | High school diploma or equivalent |
$15.90
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$33,073
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1.1%
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445
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Details | ||||||||||||
| Food Cooking Machine Operators and Tenders | High school diploma or equivalent |
$20.71
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$43,085
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1.1%
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188
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Details | ||||||||||||
| Food Preparation Workers | No formal educational credential |
$12.41
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$25,814
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1%
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905
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Details | ||||||||||||
| Food Scientists and Technologists | Bachelor's degree |
$36.14
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$75,166
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1%
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17
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Details | ||||||||||||
| Food Servers, Nonrestaurant | No formal educational credential |
$11.47
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$23,855
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1.6%
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127
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Details | ||||||||||||
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Results of search: 92
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*Demand is solely determined by the number of annual job openings. The number of openings are divided into thirds to define High (top third; greatest number of annual openings), Average (middle third), and Low (bottom third; least number of annual openings) Demand.
All occupation codes and titles including military occupations are updated annually.
Page sources: Bureau of Labor Statistics; Idaho Department of Labor; O*Net