Search results for: Cooks, Restaurant
Region: Statewide
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| Waiters and Waitresses | No formal educational credential |
$11.40
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$23,720
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1.6%
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4,044
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Details | ||||||||||||
| Food Service Managers | High school diploma or equivalent |
$25.40
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$52,831
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8.9%
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288
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Details | ||||||||||||
| Driver/Sales Workers | High school diploma or equivalent |
$15.02
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$31,251
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0.7%
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568
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Details | ||||||||||||
| Bakers | No formal educational credential |
$14.74
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$30,668
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1%
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214
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Details | ||||||||||||
| Food Servers, Nonrestaurant | No formal educational credential |
$11.47
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$23,855
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1.6%
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127
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Details | ||||||||||||
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Results of search: 15
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*Demand is solely determined by the number of annual job openings. The number of openings are divided into thirds to define High (top third; greatest number of annual openings), Average (middle third), and Low (bottom third; least number of annual openings) Demand.
All occupation codes and titles including military occupations are updated annually.
Page sources: Bureau of Labor Statistics; Idaho Department of Labor; O*Net