Search results for: Cooks, Restaurant
Region: Statewide
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| Cooks, Restaurant | No formal educational credential |
$12.90
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$26,834
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1.6%
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1,657
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Details | ||||||||||||
| Cooks, Fast Food | No formal educational credential |
$11.04
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$22,956
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1.6%
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1,778
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Details | ||||||||||||
| Cooks, Short Order | No formal educational credential |
$11.20
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$23,298
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1.5%
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123
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Details | ||||||||||||
| Food Service Managers | High school diploma or equivalent |
$25.40
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$52,831
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8.9%
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288
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Details | ||||||||||||
| Waiters and Waitresses | No formal educational credential |
$11.40
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$23,720
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1.6%
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4,044
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Details | ||||||||||||
| Dining Room and Cafeteria Attendants and Bartender Helpers | No formal educational credential |
$11.88
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$24,718
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1.6%
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406
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Details | ||||||||||||
| Fast Food and Counter Workers | No formal educational credential |
$10.34
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$21,507
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1.5%
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4,595
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Details | ||||||||||||
| First-Line Supervisors of Food Preparation and Serving Workers | High school diploma or equivalent |
$15.40
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$32,022
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1.5%
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1,076
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Details | ||||||||||||
| Occupational Health and Safety Specialists | Bachelor's degree |
$34.42
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$71,593
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1.4%
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51
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Details | ||||||||||||
| Sales Representatives, Wholesale and Manufacturing, Except Technical and Scientific Products | High school diploma or equivalent |
$30.70
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$63,859
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1.4%
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1,269
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Details | ||||||||||||
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Results of search: 15
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*Demand is solely determined by the number of annual job openings. The number of openings are divided into thirds to define High (top third; greatest number of annual openings), Average (middle third), and Low (bottom third; least number of annual openings) Demand.
All occupation codes and titles including military occupations are updated annually.
Page sources: Bureau of Labor Statistics; Idaho Department of Labor; O*Net