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Cooks, Short Order

Job description

Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables. Excludes “Cooks, Fast Food” (35-2011).

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Entry level hourly / annual

$8.65

$18,000

Typical hourly / annual

$11.20

$23,298

Experienced hourly / annual

$15.86

$32,984

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Statewide Openings
Idaho graphic Annual Openings 123
Total Employed 580
Projected Growth 1.5%
* Projected through 2030

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Entry-Level Education
Idaho graphic No formal educational credential

Certificates & degrees in Idaho for Cooks, Short Order 2020-2021

The data shown below displays information about how many individuals earned different degrees from each of Idaho’s eight public institutions.

Table Key

Certificate 1 = Cert1

Certificate 2 = Cert2

Associate = Assc

Bachelor's = Bach

Master's = Master

Doctorate or professional = PhD

Title Cert1 Cert2 Assc Bach Master PhD
No data avaliable   - - - - - -
Total (0) - - - - - -
Associate degree
Bachelor’s degree
Master's degree

Learn more about the data for certificates and degrees earned in Idaho

Page sources: Bureau of Labor Statistics; Idaho Department of Labor; O*Net; Career Information System; America's Job Link Alliance; and Educational Analytics System of Idaho the State Longitudinal Data System

Eligible Training Provider data for Cooks, Short Order

Classification of Instructional Program (CIP) Title Average Completion Rate Average Employment Rate
0.0% 0.0%
Completion Rate
Employment Rate

Learn more about the data for Eligible Training Providers

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